Whole Grain Fusilli - Artisinal Pasta

L'Isolina's Whole-Grain, Stone-Milled, Bronze-Drawn & Slow-Dried Fusilli! Features heirloom grains farmed for flavor and stone milled for nutrition. L'Isolina pasta is rich in protein, fiber, vitamins and minerals and is grown regeneratively with small, local farms in New York State. This heirloom grain pasta is dried slow for 56 hours to preserve flavor and nutrition, resulting in noodles that are rich in vitamins, minerals and antioxidants. 

4G Fiber per Serving | 6G Protein per Serving | 14% Daily Fiber per Serving